Stobbs, Jarvis A.; Pensini, Erica; Ghazani, Saeed M.; Leontowich, Adam F. G.; Quirk, Amanda et al. (2024). Phospholipid Self-Assembly in Cocoa Butter Provides a Crystallizing Surface for Seeding the Form V Polymorph in Chocolate. Crystal Growth and Design . 10.1021/acs.cgd.3c01130. |
BMIT-BM, BXDS-WLE, MID-IR |
Peer-Reviewed Article |
Agriculture |
Mitchell, Jerit L.; McKellar, Ryan C.; Barbi, Mauricio; Coulson, Ian M.; Bukejs, Andris et al. (2023). Morphological and organic spectroscopic studies of a 44-million-year-old leaf beetle (Coleoptera: Chrysomelidae) in amber with endogenous remains of chitin. Scientific Reports 13(1) , 5876. 10.1038/s41598-023-32557-w. |
BMIT-ID, MID-IR |
Peer-Reviewed Article |
Agriculture |
Stobbs, Jarvis A.; Pensini, Erica; Ghazani, Saeed M.; Leontowich, Adam F. G.; Quirk, Amanda et al. (2024). Phospholipid Self-Assembly in Cocoa Butter Provides a Crystallizing Surface for Seeding the Form V Polymorph in Chocolate. Crystal Growth and Design . 10.1021/acs.cgd.3c01130. |
BMIT-BM, BXDS-WLE, MID-IR |
Peer-Reviewed Article |
Agriculture |
Lahlali, Rachid; Jiang, Yunfei; Kumar, Saroj; Karunakaran, Chithra; Liu, Xia et al. (2014). ATR–FTIR spectroscopy reveals involvement of lipids and proteins of intact pea pollen grains to heat stress tolerance. Frontiers in Plant Science 5. 10.3389/fpls.2014.00747. |
FAR-IR, MID-IR |
Peer-Reviewed Article |
Agriculture |
Tanino, Karen; Willick, Ian; Hamilton, Kaila; Vijayan, Perumal; Jiang, Yunfei et al. (2017). CHEMOTYPING USING SYNCHROTRON MID-INFRARED AND X-RAY SPECTROSCOPY TO IMPROVE AGRICULTURAL PRODUCTION. Canadian Journal of Plant Science . 10.1139/cjps-2016-0376. |
IDEAS, MID-IR |
Peer-Reviewed Article |
Agriculture |
Willick, Ian R.; Lahlali, Rachid; Vijayan, Perumal; Muir, David; Karunakaran, Chithra et al. (2017). Wheat flag leaf epicuticular wax morphology and composition in response to moderate drought stress are revealed by SEM, FTIR-ATR and synchrotron X-ray spectroscopy. Physiologia Plantarum 162(3) , 316-332. 10.1111/ppl.12637. |
IDEAS, MID-IR |
Peer-Reviewed Article |
Agriculture |
Lahlali, Rachid; Kumar, Saroj; Wang, Lipu; Forseille, Li; Sylvain, Nicole et al. (2016). Cell Wall Biomolecular Composition Plays a Potential Role in the Host Type II Resistance to Fusarium Head Blight in Wheat. Frontiers in Microbiology 7. 10.3389/fmicb.2016.00910. |
IDEAS, MID-IR |
Peer-Reviewed Article |
Agriculture |
Lahlali, Rachid; Song, Tao; Chu, Mingguang; Karunakaran, Chithra; Yu, Fengqun et al. (2019). Synchrotron-based spectroscopy and imaging reveal changes in the cell-wall composition of barley leaves in defence responses to Blumeria graminis f. sp. tritici. Canadian Journal of Plant Pathology 41(3) , 457-467. 10.1080/07060661.2019.1581662. |
MID-IR |
Peer-Reviewed Article |
Agriculture |
Stobbs, Jarvis A.; Pensini, Erica; Ghazani, Saeed M.; Leontowich, Adam F. G.; Quirk, Amanda et al. (2024). Phospholipid Self-Assembly in Cocoa Butter Provides a Crystallizing Surface for Seeding the Form V Polymorph in Chocolate. Crystal Growth and Design . 10.1021/acs.cgd.3c01130. |
BMIT-BM, BXDS-WLE, MID-IR |
Peer-Reviewed Article |
Agriculture |
Guevara, Victor; Nagy, Carlene; Yang, Jen-Chieh; He, Jiangfeng; E. Rodriguez-Espinosa, Maria et al. (2024). Using Conventional Ruminant Techniques and Molecular Spectroscopy to Study the Impact of Additive Fibrolytic Enzymes and Maturity Stage on Nutritional and Molecular Structural Changes of Legume and Legume-Cereal Intercropped Silage. . 10.5772/intechopen.114241. |
MID-IR |
Peer-Reviewed Article |
Agriculture |
Shi, Haitao; Yu, Peiqiang (2017). Advanced synchrotron-based and globar-sourced molecular (micro) spectroscopy contributions to advances in food and feed research on molecular structure, mycotoxin determination, and molecular nutrition. Critical Reviews in Food Science and Nutrition 58(13) , 2164-2175. 10.1080/10408398.2017.1303769. |
MID-IR |
Peer-Reviewed Article |
Agriculture |
Liu, Na; Yu, Peiqiang (2014). Recent Research and Progress in Food, Feed and Nutrition with Advanced Synchrotron-based SR-IMS and DRIFT Molecular Spectroscopy. Critical Reviews in Food Science and Nutrition 56(6) , 910-918. 10.1080/10408398.2012.733895. |
MID-IR, SXRMB |
Peer-Reviewed Article |
Agriculture |
Yu, Peiqiang; Prates, Luciana L. (2017). Molecular Structure of Feeds in Relation to Nutrient Utilization and Availability in Animals: A Novel Approach. Engineering 3(5) , 726-730. 10.1016/j.eng.2017.03.007. |
MID-IR |
Peer-Reviewed Article |
Agriculture |
Feng, Xin; Liu, Na; Zhang, Huihua; Yu, Peiqiang (2020). Chemical Imaging of the Microstructure of Chickpea Seed Tissue within a Cellular Dimension Using Synchrotron Infrared Microspectroscopy: A Preliminary Study. Journal of Agricultural and Food Chemistry 68(41) , 11586-11593. 10.1021/acs.jafc.0c04446. |
MID-IR |
Peer-Reviewed Article |
Agriculture |
Mitchell, Jerit L.; McKellar, Ryan C.; Barbi, Mauricio; Coulson, Ian M.; Bukejs, Andris et al. (2023). Morphological and organic spectroscopic studies of a 44-million-year-old leaf beetle (Coleoptera: Chrysomelidae) in amber with endogenous remains of chitin. Scientific Reports 13(1) , 5876. 10.1038/s41598-023-32557-w. |
BMIT-ID, MID-IR |
Peer-Reviewed Article |
Agriculture |