Publication Beamlines Strategic Pillar
Zhao, R.; Quaroni, L.; Casson, A. G. (2010). Fourier transform infrared (FTIR) spectromicroscopic characterization of stem-like cell populations in human esophageal normal and adenocarcinoma cell lines. Analyst. The 135(1) , 53. 10.1039/b914311d. MID-IR
Yu, Peiqiang (2010). Plant-based food and feed protein structure changes induced by gene-transformation, heating and bio-ethanol processing: A synchrotron-based molecular structure and nutrition research program. Molecular Nutrition and Food Research 54(11) , 1535-1545. 10.1002/mnfr.201000178. MID-IR
Yu, Peiqiang (2011). Microprobing the molecular spatial distribution and structural architecture of feed-type sorghum seed tissue (Sorghum Bicolor L.) using the synchrotron radiation infrared microspectroscopy technique. Journal of Synchrotron Radiation 18(5) , 790-801. 10.1107/s0909049511023727. MID-IR
Yu, P. (2011). SR-IMS Molecular Spectroscopic Image of Functional Groups in Biopolymers in Feed Systems. In Biotechnology of Biopolymers. InTech. , 219-240 10.5772/20679. MID-IR
Xing, Y. (2010). Characterization of dissolved organic carbon in prairie surface watrs using fourier transform infrared spectroscopy. Canada, SK: University of Saskatchewan. . MID-IR
Walker; T. (2011). Authentic scientific inquiry, student engagement and transformational learning: are they related?. Canada, SK: CLS. https://harvest.usask.ca/bitstream/handle/10388/ETD-2011-09-224/ThesisVersionFinalFormatJan2012.pdf?sequence=5. BMIT-BM, FAR-IR, HXMA, MID-IR, SGM, SM, SXRMB, VESPERS, VLS-PGM
Walker, Amanda M.; Yu, Peiqiang; Christensen, Colleen R.; Christensen, David A.; McKinnon, John J. et al. (2009). Fourier Transform Infrared Microspectroscopic Analysis of the Effects of Cereal Type and Variety within a Type of Grain on Structural Makeup in Relation to Rumen Degradation Kinetics. Journal of Agricultural and Food Chemistry 57(15) , 6871-6878. 10.1021/jf901461u. MID-IR
Walker, A. (2007). SR-FTIR Microspectroscopy as a Tool for Evaluating the Digestibility Characteristics of Cereal Grains Fed to Ruminants. Canada, SK: University of Saskatchewan. . MID-IR
Tang, Y.; Li, Y.S.; Yang, Q.; Hirose, A. (2011). Characterization of hydrogenated amorphous carbon thin films by end-Hall ion beam deposition. Applied Surface Science 257(10) , 4699-4705. 10.1016/j.apsusc.2010.12.129. MID-IR
Szeghalmi, Adriana; Kaminskyj, Susan; Gough, Kathleen M. (2006). A synchrotron FTIR microspectroscopy investigation of fungal hyphae grown under optimal and stressed conditions. Analytical and Bioanalytical Chemistry 387(5) , 1779-1789. 10.1007/s00216-006-0850-2. MID-IR
Singh, Chandra B.; Jayas, Digvir S.; Borondics, Ferenc; White, Noel D.G. (2011). Synchrotron based infrared imaging study of compositional changes in stored wheat due to infection with Aspergillus glaucus. Journal of Stored Products Research 47(4) , 372-377. 10.1016/j.jspr.2011.07.001. MID-IR
Shaw, M.D.; Karunakaran, C.; Tabil, L.G. (2009). Physicochemical characteristics of densified untreated and steam exploded poplar wood and wheat straw grinds. Biosystems Engineering 103(2) , 198-207. 10.1016/j.biosystemseng.2009.02.012. MID-IR
Shaw, M.D. (2008). Feedstock and Process Variables Influencing Biomass Densification. Canada, SK: University of Saskatchewan. . MID-IR
Rutherford, H.; Low, N.H.; Borondics, F.; Pedersen, T.; Rogers, M.A. et al. (2011). Dependence of liquid crystal morphology on phospholipid hydrocarbon length. Colloids and Surfaces B: Biointerfaces 87(1) , 116-121. 10.1016/j.colsurfb.2011.05.009. MID-IR
Rutherford, H. (2011). Structural Investigation of Liposomes: Effect of Phospholipid Hydrocarbon Length and the Incorporation of Sphingomyelin. Canada, SK: University of Saskatchewan. . MID-IR