Publication Beamlines Strategic Pillar
Mohamad Mehdi Heydari Foroushani (2022). Investigation of lentil seed behavior under microwave and microwave-infrared ‎thermal ‎treatments and their impact on modifying the physico-chemical and ‎‎functional properties. Supervisor: Meda, Venkatesh. Saskatchewan, Canada: University of Saskatchewan. https://hdl.handle.net/10388/13866. MID-IR Agriculture
Indore, Navnath S.; Jayas, Digvir S.; Karunakaran, Chithra; Stobbs, Jarvis; Bondici, Viorica F. et al. (2023). Study of Microstructural, Nutritional, and Biochemical Changes in Hulled and Hulless Barley during Storage Using X-ray and Infrared Techniques. Foods 12(21) , 3935. 10.3390/foods12213935. BIOXAS-IMAGING, BMIT-BM, MID-IR Agriculture
Cupil-Garcia, Vanessa; Li, Joy Q.; Norton, Stephen J.; Odion, Ren A.; Strobbia, Pietro et al. (2023). Plasmonic nanorod probes’ journey inside plant cells for in vivo SERS sensing and multimodal imaging. Nanoscale . 10.1039/d2nr06235f. CLS-APS Agriculture
Roy, Poulami; Jahromi, Hossein; Adhikari, Sushil; Zou Finfrock, Y.; Rahman, Tawsif et al. (2022). Performance of biochar assisted catalysts during hydroprocessing of non-edible vegetable oil: Effect of transition metal source on catalytic activity. Energy Conversion and Management 252, 115131. 10.1016/j.enconman.2021.115131. CLS-APS Agriculture
Chu, Cheyenne; Momayyezi, Mina; Stobbs, Jarvis A.; Soolanayakanahally, Raju Y.; McElrone, Andrew J. et al. (2023). Drought‐induced fiber water release and xylem embolism susceptibility of intact balsam poplar saplings. Physiologia Plantarum 175(5) , e14040. 10.1111/ppl.14040. BMIT-BM Agriculture
Canning, Chloe M.; Laroque, Colin P.; Muir, David (2023). Critical Analysis of the Past, Present, and Future of Dendrochemistry: A Systematic Literature Review. Forests 14(10) , 1997. 10.3390/f14101997. IDEAS Agriculture
Surendra Bhattarai (2022). Understanding the mechanism of salt tolerance in alfalfa (Medicago sativa L.). Supervisor: Biligetu, Bill. Saskatchewan, Canada: University of Saskatchewan. https://harvest.usask.ca/items/0be012f7-b7d5-43cf-a4eb-f4b33a6f74c9. IDEAS, MID-IR, VESPERS Agriculture
Laing, Emma; Stone, Andrea K.; Shi, Dai; Pickard, Mark; House, James D. et al. (2023). Effect of infrared heating on the nutritional properties of yellow pea and green lentil flours. Cereal Chemistry 100(3) , 614-627. 10.1002/cche.10653. MID-IR Agriculture
Wang, F.; Cheng, W.; Lv, Z.; Meng, Q.; Wang, J. et al. (2023). The Crystal Structure of IFI16 from Biortus.. Protein Data Bank: 8x70. CMCF-ID Agriculture
Wang, F.; Cheng, W.; Yuan, Z.; Qi, J.; Li, J. et al. (2023). The Crystal Structure of JNK1 from Biortus.. Protein Data Bank: 8x5m. CMCF-ID Agriculture
Wang, F.; Cheng, W.; Lv, Z.; Lin, D.; Pan, W. et al. (2023). The Crystal Structure of PRKACA from Biortus.. Protein Data Bank: 8x5l. CMCF-ID Agriculture
Wang, F.; Cheng, W.; Yuan, Z.; Qi, J.; Shen, Z. et al. (2023). The Crystal Structure of SYK from Biortus.. Protein Data Bank: 8x5k. CMCF-ID Agriculture
Wang, F.; Cheng, W.; Yuan, Z.; Qi, J.; Wu, B. et al. (2023). The Crystal Structure of PARP5A from Biortus.. Protein Data Bank: 8x5j. CMCF-ID Agriculture
Wang, F.; Cheng, W.; Yuan, Z.; Lin, D.; Pan, W. et al. (2023). The Crystal Structure of FES from Biortus.. Protein Data Bank: 8x2t. CMCF-ID Agriculture
Wang, F.; Cheng, W.; Yuan, Z.; Lin, D.; Pan, W. et al. (2023). The Crystal Structure of BMX from Biortus.. Protein Data Bank: 8x2a. CMCF-ID Agriculture